This tiny North End eatery
strives for simplicity with its low-key approach to decor and
focused approach to cooking.
The menu changes fairly often, but you can expect simple Italian
food like chicken escarole soup, veal cacciatore and an appetizer of
roasted sweet peppers. Pagliuca's does take reservations for
parties
of four or more; grab a few friends and call ahead to avoid waiting
in line.